Liabilities / Assets
Score unavailable
Liabilities-to-assets requires both liabilities and assets on this filing.
Precomputed percentiles for this filing year versus similar nonprofits in the same peer cohort.
Liabilities / Assets
Score unavailable
Liabilities-to-assets requires both liabilities and assets on this filing.
Liabilities / Revenue
Score unavailable
Liabilities-to-revenue requires both liabilities and revenue on this filing.
Net Margin
76th percentile
Higher net margin than 76% of similar nonprofits.
Top Officer Pay
69th percentile
Higher top officer pay than 69% of similar nonprofits.
Top officer pay equals 2.8% of source-year revenue.
Asset Growth
70th percentile
Faster asset growth than 70% of similar nonprofits.
Revenue Growth
59th percentile
Faster revenue growth than 59% of similar nonprofits.
Assets
Up$60,361
Up $7,396 (+14%) from 2014
Net Assets
Up$60,361
Up $7,396 (+14%) from 2014
Liabilities
-
No earlier filing loaded for comparison.
Revenue
Up$53,502
Up $2,652 (+5.2%) from 2014
Expenses
Up$46,106
Up $1,883 (+4.3%) from 2014
Net Income
Up$7,396
Up $769 (+12%) from 2014
Promote and maintain a high standard of integrity and efficiency in the conduct of the restaurant business throughout the state of texas, and specifically in beaumont and the surrounding areas; foster and promote a feeling of goodwill and fraternal spirit amoung its members and to advance on broad and equitable lines the welfare and progress of the restaurant industry; maintain its chosen vocation amoung respected industries; oppose methods and practices inimical to the right conduct of the restaurant business; further promote harmonious relationships with allied industries; promote and assist in the enactment and inforcement of local, state and federal pure food and sanitation laws, and to otherwise promote and encourage better sanitation in the industry; desseminate useful information and inspire members to further educate themselves in the practical features of their business; encourage the participation of the association and its members in the community, state and civic activities
| Description | Grants | Expenses |
|---|---|---|
| PROMOTE RESTAURANT QUALITY AND MAKE POSITIVE CONTRIBUTIONS TO THE COMMUNITY THROUGH FUND-RAISING EVENTS THAT BENEFIT LOCAL CHARITIES PROVIDING FOOD AND SERVICES TO THE NEEDY AND INDIGENT, AS WELL AS TO EDUCATIONAL AGENCIES/ORGANIZATIONS BENEFITING THE COMMUNITY - EIGHT AGENCIES/ORGANIZATIONS BENEFITED AND TWENTY-ONE YOUNG PEOPLE WHO RAISED LIVESTOCK THAT WERE SOLD/AUCTIONED AND THE MEAT WAS DONATED TO LOCAL CHARITIES | - | - |
| PROMOTE AND MAINTAIN A HIGH STANDARD OF INTEGRITY AND EFFICIENCY IN THE CONDUCT OF THE RESTAURANT BUSINESS, PROMOTE AND ENCOURAGE BETTER SERVICE TO THE PUBLIC, AND THE SALE OF APPETIZING AND WHOLESOME FOOD, BY PROMULGATION OF MODERN AND EFFECTIVE BUSINESS PRINCIPLES, AND MAINTAIN ITS CHOSEN VOCATION AMONG RESPECTED INDUSTRIES BY PROVIDING SCHOLARSHIPS TO 14 YOUNG PEOPLE ENTERING THE RESTAURANT MANAGEMENT & HOSPITALITY INDUSTRY AND A GRANT FOR SCHOLARSHIPS TO 1 ORGANIZATION PROVIDING EDUCATION AND TRAINING IN THE FOOD SERVICE INDUSTRY. | - | - |
| Name | Title | Full / Part Time | Base | Other | Total |
|---|---|---|---|---|---|
| ARTHUR BERRY | Director | - | $1,500 | - | $1,500 |
| JAY JENKINSON | President | - | $0 | - | - |
| EVELYN GERBER | Secretary | - | $0 | - | - |
| ANDY BOGAN | Director | - | $0 | - | - |
| DAVID BROCATO | Director | - | $0 | - | - |
| TY GWYNN | Director | - | $0 | - | - |
| DR MOLLY DAHM | Director | - | $0 | - | - |
| CHARLES DUIT | Treasurer | PT | $0 | - | - |
| DAVID HEILMAN | Director | - | $0 | - | - |
| MELISSA KOTLARICH | Director | - | $0 | - | - |
| FRANK MESSINA | Advisory Boa | - | $0 | - | - |
| LEON MONCLA | Advisory Boa | - | $0 | - | - |
| MONICA ROBERTS | Director | PT | $0 | - | - |
| ALLEN PERKINS | Advisory Boa | - | $0 | - | - |
| MATT PETERSON | Vice Preside | - | $0 | - | - |
| MIKE HAMILTON | Advisory Boa | - | $0 | - | - |
| Event | Gross Receipts | Gross Revenue | Direct Expenses | Net Income |
|---|---|---|---|---|
| Taste of the Tr | $56,431 | $56,431 | $5,422 | $51,009 |
| CHEF'S DELIGHT | $35,160 | $35,160 | $2,051 | $33,109 |
| Total Events | $91,591 | $91,591 | $38,989 | $52,602 |
“Advertising/newsletter 900 total 900”
“None education/scholarshi 01/20/2015 8,475 0 0”
“Lamar university 10/23/2014 4400 mlk blvd beaumont, tx 77710 7,000 0 0”
“Expenses tx rest assoc meeting 1,950 america first ins. Co. 406 chapter functions 2,388 bank & credit card fees 765 miscellaneous 1,050 office expenses 614 p.o. Box rental 74 total 7,247”
“Promote and maintain a high standard of integrity and efficiency in the conduct of the restaurant business throughout the state of texas, and specifically in beaumont and the surrounding areas; foster and promote a feeling of goodwill and fraternal spirit amoung its members and to advance on broad and equitable lines the welfare and progress of the restaurant industry; maintain its chosen vocation amoung respected industries; oppose methods and practices inimical to the right conduct of the restaurant business; further promote harmonious relationships with allied industries; promote and assist in the enactment and inforcement of local, state and federal pure food and sanitation laws, and to otherwise promote and encourage better sanitation in the industry; desseminate useful information and inspire members to further educate themselves in the practical features of their business; encourage the participation of the association and its members in the community, state and civic activities; promote and encourage better service to the public, and the sales of appetizing and wholesome food, by the promulgation of modern and effective business principals; hold, when practicable, as an educational feature, a show or mini-exhibition of equipment, supplies, ets., which may be necessary in conducting the restaurant business; and engage in any lawful activities which will enhance the efficient and economic progress of the restaurant industry”
“Promote restaurant quality and make positive contributions to the community through fund-raising events that benefit local charities providing food and services to the needy and indigent, as well as to educational agencies/organizations benefiting the community - eight agencies/organizations benefited and twenty-one young people who raised livestock that were sold/auctioned and the meat was donated to local charities”
“Promote and maintain a high standard of integrity and efficiency in the conduct of the restaurant business, promote and encourage better service to the public, and the sale of appetizing and wholesome food, by promulgation of modern and effective business principles, and maintain its chosen vocation among respected industries by providing scholarships to 14 young people entering the restaurant management & hospitality industry and a grant for scholarships to 1 organization providing education and training in the food service industry.”
This appendix keeps the raw XML leaves available for debugging and edge-case review. The human report above is the primary experience.
| Path | # | Value |
|---|---|---|
| IRS990EZ/ActivitiesNotPreviouslyRptInd | 0 | false |
| IRS990EZ/BooksInCareOfDetail/BusinessName/BusinessNameLine1Txt | 0 | THEOBALD DEMAHY & CO PC |
| IRS990EZ/BooksInCareOfDetail/PhoneNum | 0 | 4098337556 |
| IRS990EZ/BooksInCareOfDetail/USAddress/AddressLine1Txt | 0 | 2522 CALDER |
| IRS990EZ/BooksInCareOfDetail/USAddress/CityNm | 0 | BEAUMONT |
| IRS990EZ/BooksInCareOfDetail/USAddress/StateAbbreviationCd | 0 | TX |
| IRS990EZ/BooksInCareOfDetail/USAddress/ZIPCd | 0 | 77702 |
| IRS990EZ/CashSavingsAndInvestmentsGrp/BOYAmt | 0 | 52965 |
| IRS990EZ/CashSavingsAndInvestmentsGrp/EOYAmt | 0 | 60361 |
| IRS990EZ/ChgMadeToOrgnzngDocNotRptInd | 0 | false |
| IRS990EZ/DonorAdvisedFndsInd | 0 | false |
| IRS990EZ/ExcessOrDeficitForYearAmt | 0 | 7396 |
| IRS990EZ/FeesAndOtherPymtToIndCntrctAmt | 0 | 5300 |
| IRS990EZ/ForeignFinancialAccountInd | 0 | false |
| IRS990EZ/ForeignOfficeInd | 0 | false |
| IRS990EZ/Form1120PolFiledInd | 0 | false |
| IRS990EZ/Form990TotalAssetsGrp/BOYAmt | 0 | 52965 |
| IRS990EZ/Form990TotalAssetsGrp/EOYAmt | 0 | 60361 |
| IRS990EZ/FundraisingGrossIncomeAmt | 0 | 91591 |
| IRS990EZ/GrantsAndSimilarAmountsPaidAmt | 0 | 32559 |
| IRS990EZ/GrossReceiptsAmt | 0 | 92491 |
| IRS990EZ/GroupExemptionNum | 0 | 7063 |
| IRS990EZ/InfoInScheduleOPartIIIInd | 0 | X |
| IRS990EZ/InfoInScheduleOPartIInd | 0 | X |
| IRS990EZ/MadeLoansToFromOfficersInd | 0 | false |
| IRS990EZ/MethodOfAccountingCashInd | 0 | X |
| IRS990EZ/NetAssetsOrFundBalancesBOYAmt | 0 | 52965 |
| IRS990EZ/NetAssetsOrFundBalancesEOYAmt | 0 | 60361 |
| IRS990EZ/NetAssetsOrFundBalancesGrp/BOYAmt | 0 | 52965 |
| IRS990EZ/NetAssetsOrFundBalancesGrp/EOYAmt | 0 | 60361 |
| IRS990EZ/OccupancyRentUtltsAndMaintAmt | 0 | 1000 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 0 | 2.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 1 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 2 | 2.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 3 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 4 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 5 | 2.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 6 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 7 | 5.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 8 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 9 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 10 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 11 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 12 | 12.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 13 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 14 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/AverageHrsPerWkDevotedToPosRt | 15 | 000.00 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 0 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 1 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 2 | 1500 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 3 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 4 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 5 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 6 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 7 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 8 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 9 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 10 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 11 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 12 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 13 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 14 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/CompensationAmt | 15 | 0 |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 0 | JAY JENKINSON |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 1 | EVELYN GERBER |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 2 | ARTHUR BERRY |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 3 | ANDY BOGAN |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 4 | DAVID BROCATO |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 5 | TY GWYNN |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 6 | DR MOLLY DAHM |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 7 | CHARLES DUIT |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 8 | DAVID HEILMAN |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 9 | MELISSA KOTLARICH |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 10 | FRANK MESSINA |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 11 | LEON MONCLA |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 12 | MONICA ROBERTS |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 13 | ALLEN PERKINS |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 14 | MATT PETERSON |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/PersonNm | 15 | MIKE HAMILTON |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 0 | PRESIDENT |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 1 | SECRETARY |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 2 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 3 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 4 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 5 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 6 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 7 | TREASURER |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 8 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 9 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 10 | ADVISORY BOA |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 11 | ADVISORY BOA |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 12 | DIRECTOR |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 13 | ADVISORY BOA |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 14 | VICE PRESIDE |
| IRS990EZ/OfficerDirectorTrusteeEmplGrp/TitleTxt | 15 | ADVISORY BOA |
| IRS990EZ/OperateHospitalInd | 0 | false |
| IRS990EZ/Organization501cInd | 0 | X |
| IRS990EZ/OrganizationDissolvedEtcInd | 0 | false |
| IRS990EZ/OrganizationHadUBIInd | 0 | false |
| IRS990EZ/OtherExpensesTotalAmt | 0 | 7247 |
| IRS990EZ/OtherRevenueTotalAmt | 0 | 900 |
| IRS990EZ/PoliticalCampaignActyInd | 0 | false |
| IRS990EZ/PrimaryExemptPurposeTxt | 0 | PROMOTE AND MAINTAIN A HIGH STANDARD OF INTEGRITY AND EFFICIENCY IN THE CONDUCT OF THE RESTAURANT BUSINESS THROUGHOUT THE STATE OF TEXAS, AND SPECIFICALLY IN BEAUMONT AND THE SURROUNDING AREAS; FOSTER AND PROMOTE A FEELING OF GOODWILL AND FRATERNAL SPIRIT AMOUNG ITS MEMBERS AND TO ADVANCE ON BROAD AND EQUITABLE LINES THE WELFARE AND PROGRESS OF THE RESTAURANT INDUSTRY; MAINTAIN ITS CHOSEN VOCATION AMOUNG RESPECTED INDUSTRIES; OPPOSE METHODS AND PRACTICES INIMICAL TO THE RIGHT CONDUCT OF THE RESTAURANT BUSINESS; FURTHER PROMOTE HARMONIOUS RELATIONSHIPS WITH ALLIED INDUSTRIES; PROMOTE AND ASSIST IN THE ENACTMENT AND INFORCEMENT OF LOCAL, STATE AND FEDERAL PURE FOOD AND SANITATION LAWS, AND TO OTHERWISE PROMOTE AND ENCOURAGE BETTER SANITATION IN THE INDUSTRY; DESSEMINATE USEFUL INFORMATION AND INSPIRE MEMBERS TO FURTHER EDUCATE THEMSELVES IN THE PRACTICAL FEATURES OF THEIR BUSINESS; ENCOURAGE THE PARTICIPATION OF THE ASSOCIATION AND ITS MEMBERS IN THE COMMUNITY, STATE AND CIVIC ACTIVITIES |
| IRS990EZ/ProgramSrvcAccomplishmentGrp/DescriptionProgramSrvcAccomTxt | 0 | PROMOTE RESTAURANT QUALITY AND MAKE POSITIVE CONTRIBUTIONS TO THE COMMUNITY THROUGH FUND-RAISING EVENTS THAT BENEFIT LOCAL CHARITIES PROVIDING FOOD AND SERVICES TO THE NEEDY AND INDIGENT, AS WELL AS TO EDUCATIONAL AGENCIES/ORGANIZATIONS BENEFITING THE COMMUNITY - EIGHT AGENCIES/ORGANIZATIONS BENEFITED AND TWENTY-ONE YOUNG PEOPLE WHO RAISED LIVESTOCK THAT WERE SOLD/AUCTIONED AND THE MEAT WAS DONATED TO LOCAL CHARITIES |
| IRS990EZ/ProgramSrvcAccomplishmentGrp/DescriptionProgramSrvcAccomTxt | 1 | PROMOTE AND MAINTAIN A HIGH STANDARD OF INTEGRITY AND EFFICIENCY IN THE CONDUCT OF THE RESTAURANT BUSINESS, PROMOTE AND ENCOURAGE BETTER SERVICE TO THE PUBLIC, AND THE SALE OF APPETIZING AND WHOLESOME FOOD, BY PROMULGATION OF MODERN AND EFFECTIVE BUSINESS PRINCIPLES, AND MAINTAIN ITS CHOSEN VOCATION AMONG RESPECTED INDUSTRIES BY PROVIDING SCHOLARSHIPS TO 14 YOUNG PEOPLE ENTERING THE RESTAURANT MANAGEMENT & HOSPITALITY INDUSTRY AND A GRANT FOR SCHOLARSHIPS TO 1 ORGANIZATION PROVIDING EDUCATION AND TRAINING IN THE FOOD SERVICE INDUSTRY. |
| IRS990EZ/ProhibitedTaxShelterTransInd | 0 | false |
| IRS990EZ/RelatedOrganizationCtrlEntInd | 0 | false |
| IRS990EZ/ScheduleBNotRequiredInd | 0 | X |
| IRS990EZ/SpecialEventsDirectExpensesAmt | 0 | 38989 |
| IRS990EZ/SpecialEventsNetIncomeLossAmt | 0 | 52602 |
| IRS990EZ/SubjectToProxyTaxInd | 0 | false |
| IRS990EZ/TanningServicesProvidedInd | 0 | false |
| IRS990EZ/TotalExpensesAmt | 0 | 46106 |
| IRS990EZ/TotalRevenueAmt | 0 | 53502 |
| IRS990EZ/TransactionWithControlEntInd | 0 | false |
| IRS990EZ/TypeOfOrganizationCorpInd | 0 | X |
| IRS990EZ/WebsiteAddressTxt | 0 | N/A |
| IRS990ScheduleG/FundraisingEventInformationGrp/DirectExpenseSummaryEventsAmt | 0 | 38989 |
| IRS990ScheduleG/FundraisingEventInformationGrp/EntertainmentEvent1Amt | 0 | 1000 |
| IRS990ScheduleG/FundraisingEventInformationGrp/EntertainmentTotalEventsAmt | 0 | 1000 |
| IRS990ScheduleG/FundraisingEventInformationGrp/Event1Nm | 0 | TASTE OF THE TR |
| IRS990ScheduleG/FundraisingEventInformationGrp/Event2Nm | 0 | CHEF'S DELIGHT |
| IRS990ScheduleG/FundraisingEventInformationGrp/FoodAndBeverageEvent1Amt | 0 | 13487 |
| IRS990ScheduleG/FundraisingEventInformationGrp/FoodAndBeverageEvent2Amt | 0 | 8715 |
| IRS990ScheduleG/FundraisingEventInformationGrp/FoodAndBeverageTotalEventsAmt | 0 | 22202 |
| IRS990ScheduleG/FundraisingEventInformationGrp/GrossReceiptsEvent1Amt | 0 | 56431 |
| IRS990ScheduleG/FundraisingEventInformationGrp/GrossReceiptsEvent2Amt | 0 | 35160 |
| IRS990ScheduleG/FundraisingEventInformationGrp/GrossReceiptsTotalAmt | 0 | 91591 |
| IRS990ScheduleG/FundraisingEventInformationGrp/GrossRevenueEvent1Amt | 0 | 56431 |
| IRS990ScheduleG/FundraisingEventInformationGrp/GrossRevenueEvent2Amt | 0 | 35160 |
| IRS990ScheduleG/FundraisingEventInformationGrp/GrossRevenueTotalEventsAmt | 0 | 91591 |
| IRS990ScheduleG/FundraisingEventInformationGrp/NetIncomeSummaryAmt | 0 | 52602 |
| IRS990ScheduleG/FundraisingEventInformationGrp/OthDirectExpnssTotalEventsAmt | 0 | 7473 |
| IRS990ScheduleG/FundraisingEventInformationGrp/OtherDirectExpensesEvent1Amt | 0 | 5422 |
| IRS990ScheduleG/FundraisingEventInformationGrp/OtherDirectExpensesEvent2Amt | 0 | 2051 |
| IRS990ScheduleG/FundraisingEventInformationGrp/RentFacilityCostsEvent1Amt | 0 | 750 |
| IRS990ScheduleG/FundraisingEventInformationGrp/RentFacilityCostsEvent2Amt | 0 | 7564 |
| IRS990ScheduleG/FundraisingEventInformationGrp/RentFcltyCostsTotalEventsAmt | 0 | 8314 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 0 | ADVERTISING/NEWSLETTER 900 TOTAL 900 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 1 | NONE EDUCATION/SCHOLARSHI 01/20/2015 8,475 0 0 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 2 | LAMAR UNIVERSITY 10/23/2014 4400 MLK BLVD BEAUMONT, TX 77710 7,000 0 0 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 3 | EXPENSES TX REST ASSOC MEETING 1,950 AMERICA FIRST INS. CO. 406 CHAPTER FUNCTIONS 2,388 BANK & CREDIT CARD FEES 765 MISCELLANEOUS 1,050 OFFICE EXPENSES 614 P.O. BOX RENTAL 74 TOTAL 7,247 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 4 | PROMOTE AND MAINTAIN A HIGH STANDARD OF INTEGRITY AND EFFICIENCY IN THE CONDUCT OF THE RESTAURANT BUSINESS THROUGHOUT THE STATE OF TEXAS, AND SPECIFICALLY IN BEAUMONT AND THE SURROUNDING AREAS; FOSTER AND PROMOTE A FEELING OF GOODWILL AND FRATERNAL SPIRIT AMOUNG ITS MEMBERS AND TO ADVANCE ON BROAD AND EQUITABLE LINES THE WELFARE AND PROGRESS OF THE RESTAURANT INDUSTRY; MAINTAIN ITS CHOSEN VOCATION AMOUNG RESPECTED INDUSTRIES; OPPOSE METHODS AND PRACTICES INIMICAL TO THE RIGHT CONDUCT OF THE RESTAURANT BUSINESS; FURTHER PROMOTE HARMONIOUS RELATIONSHIPS WITH ALLIED INDUSTRIES; PROMOTE AND ASSIST IN THE ENACTMENT AND INFORCEMENT OF LOCAL, STATE AND FEDERAL PURE FOOD AND SANITATION LAWS, AND TO OTHERWISE PROMOTE AND ENCOURAGE BETTER SANITATION IN THE INDUSTRY; DESSEMINATE USEFUL INFORMATION AND INSPIRE MEMBERS TO FURTHER EDUCATE THEMSELVES IN THE PRACTICAL FEATURES OF THEIR BUSINESS; ENCOURAGE THE PARTICIPATION OF THE ASSOCIATION AND ITS MEMBERS IN THE COMMUNITY, STATE AND CIVIC ACTIVITIES; PROMOTE AND ENCOURAGE BETTER SERVICE TO THE PUBLIC, AND THE SALES OF APPETIZING AND WHOLESOME FOOD, BY THE PROMULGATION OF MODERN AND EFFECTIVE BUSINESS PRINCIPALS; HOLD, WHEN PRACTICABLE, AS AN EDUCATIONAL FEATURE, A SHOW OR MINI-EXHIBITION OF EQUIPMENT, SUPPLIES, ETS., WHICH MAY BE NECESSARY IN CONDUCTING THE RESTAURANT BUSINESS; AND ENGAGE IN ANY LAWFUL ACTIVITIES WHICH WILL ENHANCE THE EFFICIENT AND ECONOMIC PROGRESS OF THE RESTAURANT INDUSTRY |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 5 | PROMOTE RESTAURANT QUALITY AND MAKE POSITIVE CONTRIBUTIONS TO THE COMMUNITY THROUGH FUND-RAISING EVENTS THAT BENEFIT LOCAL CHARITIES PROVIDING FOOD AND SERVICES TO THE NEEDY AND INDIGENT, AS WELL AS TO EDUCATIONAL AGENCIES/ORGANIZATIONS BENEFITING THE COMMUNITY - EIGHT AGENCIES/ORGANIZATIONS BENEFITED AND TWENTY-ONE YOUNG PEOPLE WHO RAISED LIVESTOCK THAT WERE SOLD/AUCTIONED AND THE MEAT WAS DONATED TO LOCAL CHARITIES |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 6 | PROMOTE AND MAINTAIN A HIGH STANDARD OF INTEGRITY AND EFFICIENCY IN THE CONDUCT OF THE RESTAURANT BUSINESS, PROMOTE AND ENCOURAGE BETTER SERVICE TO THE PUBLIC, AND THE SALE OF APPETIZING AND WHOLESOME FOOD, BY PROMULGATION OF MODERN AND EFFECTIVE BUSINESS PRINCIPLES, AND MAINTAIN ITS CHOSEN VOCATION AMONG RESPECTED INDUSTRIES BY PROVIDING SCHOLARSHIPS TO 14 YOUNG PEOPLE ENTERING THE RESTAURANT MANAGEMENT & HOSPITALITY INDUSTRY AND A GRANT FOR SCHOLARSHIPS TO 1 ORGANIZATION PROVIDING EDUCATION AND TRAINING IN THE FOOD SERVICE INDUSTRY. |
| IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc | 0 | FORM 990-EZ, PART I, LINE 8 |
| IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc | 1 | FORM 990-EZ, PART I, LINE 10 |
| IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc | 2 | FORM 990-EZ, PART I, LINE 10 |
| IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc | 3 | FORM 990-EZ, PART I, LINE 16 |
| IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc | 4 | FORM 990-EZ, PART III |
| IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc | 5 | FORM 990-EZ, PART III, LINE 28 |
| IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc | 6 | FORM 990-EZ, PART III, LINE 29 |
| ReturnHeader/BuildTS | 0 | 2016-04-25 22:37:26Z |
| ReturnHeader/BusinessOfficerGrp/PersonNm | 0 | JAY JENKINSON |
| ReturnHeader/BusinessOfficerGrp/PersonTitleTxt | 0 | PRESIDENT |
| ReturnHeader/BusinessOfficerGrp/PhoneNum | 0 | 4098337556 |
| ReturnHeader/BusinessOfficerGrp/SignatureDt | 0 | 2016-02-11 |
| ReturnHeader/Filer/BusinessName/BusinessNameLine1Txt | 0 | TEXAS RESTAURANT ASSOCIATION |
| ReturnHeader/Filer/BusinessName/BusinessNameLine2Txt | 0 | SABINE CHAPTER |
| ReturnHeader/Filer/BusinessNameControlTxt | 0 | TEXA |
| ReturnHeader/Filer/EIN | 0 | 760149689 |
| ReturnHeader/Filer/PhoneNum | 0 | 4098337556 |
| ReturnHeader/Filer/USAddress/AddressLine1Txt | 0 | 2522 CALDER |
| ReturnHeader/Filer/USAddress/CityNm | 0 | BEAUMONT |
| ReturnHeader/Filer/USAddress/StateAbbreviationCd | 0 | TX |
| ReturnHeader/Filer/USAddress/ZIPCd | 0 | 777021930 |
| ReturnHeader/PreparerFirmGrp/PreparerFirmEIN | 0 | 741873382 |
| ReturnHeader/PreparerFirmGrp/PreparerFirmName/BusinessNameLine1Txt | 0 | THEOBALD DEMAHY & CO PC |
| ReturnHeader/PreparerFirmGrp/PreparerUSAddress/AddressLine1Txt | 0 | 2522 CALDER ST |
| ReturnHeader/PreparerFirmGrp/PreparerUSAddress/CityNm | 0 | BEAUMONT |
| ReturnHeader/PreparerFirmGrp/PreparerUSAddress/StateAbbreviationCd | 0 | TX |
| ReturnHeader/PreparerFirmGrp/PreparerUSAddress/ZIPCd | 0 | 77702 |
| ReturnHeader/PreparerPersonGrp/PhoneNum | 0 | 4098337556 |
| ReturnHeader/PreparerPersonGrp/PreparationDt | 0 | 2016-02-11 |
| ReturnHeader/PreparerPersonGrp/PreparerPersonNm | 0 | RJ DEMAHY |
| ReturnHeader/ReturnTs | 0 | 2016-02-11T15:38:17-06:00 |
| ReturnHeader/ReturnTypeCd | 0 | 990EZ |
| ReturnHeader/TaxPeriodBeginDt | 0 | 2014-07-01 |
| ReturnHeader/TaxPeriodEndDt | 0 | 2015-06-30 |
| ReturnHeader/TaxYr | 0 | 2014 |
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Displayed year
2015 • Form 990EZDetailed filing. Detailed filing data is available for this year.