Granite State Dairy Promotion Inc

“Expenses advertising 63,035 supplies 254 off site storage 1,710 computer & software expenses 1,351 telephone 1,823 internet 1,227 travel 500 board expenses 2,800 commerical crime 257 general liability 500 umbrella 500 vehicle 1,732 worker's comp 394 products 3,022 equipment rental 999 sponsorships 2,898 meals and entertainment 436 trade show/exhibit exp 2,998 vehicle & equip expense 2,668 dues & memberships 504 continuing education 1,776 misc payroll expenses 51 miscellaneous 41 refuel partnership 250 non-investment depreciation 4,976 total 96,702”

“Prepaid expenses and deferred charges 476 362 equipment 131,611 131,611 less accumulated depreciation 118,508 123,484 total 13,579 8,489”

“The mission of granite state dairy promotion (gsdp) is to increase the sale and use of milk and other dairy products through promotional activities, nutrition education, and to enhance the image of the dairy industry in new hampshire. In undertaking this mission, gsdp purposely builds on national and regional dairy industry research and promotion effects. Nutritional education support, especially for increased usage by the food service market, is provided through the new england dairy council. New england dairy promotion (nedpb) milk and dairy products advertisement and retailer education supports sales in key markets for new hampshire milk. Research and development, the purview of dairy managements inc. (dmi), leads to new products, new markets, and advertising initiatives. The milk processors association increases consumer awareness of milk in its national advertising campaign. Gsdp gains added benefit for the new hampshire dairy industry from these national and regional programs by localizing them to new hampshire. Goals: 1. Increase the sale and use of milk and other dairy products by making a connection between the new hampshire farm (the source of milk production) and the dairy industry. 2. Increase the sale and use of milk and other dairy products by linking national and regional promotion campaigns to local promotions. 3. Increase the sale and use of milk and other dairy prooducts and enhance the image of the dairy industry in new hampshire by being a resource, information clearinghouse to address consumer concerns. 4.increase the sale and use of milk and other products by improving public perception of dairy products as wholesome and nutritious. 5. Increase the sale and use of milk and other dairy products by integrating dairy into at-home and food service menu decision-making.”

“To increase the sale and use of milk and other dairy products through”