Liabilities / Assets
Score unavailable
Liabilities-to-assets requires both liabilities and assets on this filing.
Food for Thought Ojai
990EZ • Fiscal year 2018 • EIN 55-0912942
Siviq Scores
Precomputed percentiles for this filing year versus similar nonprofits in the same peer cohort.
No value available
Liabilities / Revenue
Score unavailable
Liabilities-to-revenue requires both liabilities and revenue on this filing.
Net Margin
45th percentile
Higher net margin than 45% of similar nonprofits.
Top Officer Pay
88th percentile
Higher top officer pay than 88% of similar nonprofits.
Top officer pay equals 34.0% of source-year revenue.
Asset Growth
50th percentile
Faster asset growth than 50% of similar nonprofits.
Revenue Growth
23rd percentile
Faster revenue growth than 23% of similar nonprofits.
Balance Sheet
Assets
Up$84,683
Up $1,071 (+1.3%) from 2017
Net Assets
$84,683
No earlier filing loaded for comparison.
Liabilities
-
No earlier filing loaded for comparison.
Revenue And Expenses
Revenue
Down$98,387
Down $25,508 (-21%) from 2017
Expenses
Down$97,316
Down $16,272 (-14%) from 2017
Net Income
Down$1,071
Down $9,236 (-90%) from 2017
Historical Trend
Jump To
Filing Snapshot
- Filing Period
- Jul 1, 2017 to Jun 30, 2018
- Signed
- Mar 13, 2019
- Return Version
- 2017v2.2
- Gross Receipts
- $98,387
Mission and Program Overview
Mission
Food for Thought (FFT) was organized by a group of concerned parents, educators and growers who first came together in the spring of 2002 to improve the nutritional status and food awareness of children in the Ojai Unified School District (OUSD). With the help of our committed staff, board, volunteers and donors, our program has helped to raise awareness of the importance of healthy childhood nutritional practices, and the integral role of agriculture in our community, encouraging students to reconnect to the land and environment that sustains them. FFT has developed five inter-related program components with associated curricula that integrate California State Academic Standards. These program components are: 1) nutrition education, 2) garden-based learning, 3) agricultural literacy through farm field trips, and 4) advocating for fresh, local, seasonal produce in all school meals. The fifth and newest component, the 5Rs (reduce, reuse, recycle, rot and rethink!) focuses on minimizing
Program Services
| Description | Grants | Expenses |
|---|---|---|
| Garden-based learning***The weekly garden-based learning opportunities in the elementary school gardens is a mainstay of the Food for Thought program. Each week close to 200 students visit the gardens during recess and additional classes are taught throughout the school year by our Garden-based learning team. The gardens have produced seeds for saving and worm composting at several sights. Fresh and healthy garden snacks are a key component of the garden program. Parents are always welcome to assist with garden club activities and FFTO increased the garden hours at each site to encourage more participation. The Meiners Oaks Elementary garden hosted three visits from Oxnard Union High School field trips from Environmental Science clubs/classes. FFTO led these tours and shared best practices for worm bins, fruit tree plantings, and seed saving. | $27,946 | - |
| Green and Healthy Schools Program: The Nordhoff high school program continues to grow with partnership from FFTO; Food for Thought Ojai worked with two Environmental Science classes and one Environmental Field Studies class (over 90 students total) to conduct 3 trash audits and make 20 visits to a local farm to plant and harvest produce for their cafeteria. This program continues to inspire several high school students to explore college majors in environmental studies and careers in agriculture or organic farming opportunities. Additionally, Food for Thought facilitated the building of a new high school garden shed and greenhouse via a volunteer work day with 50 volunteers in May 2018. FFTO partnered with Meiners Oaks elementary to apply for the California Green Ribbon School award, and achieved a Silver level award for the second year in a row from the California Department of Education. New soil science curriculum was taught to all district 4th graders using a new microscope and camera combination to illustrate the living soil in the gardens. | $22,304 | - |
| School Food- Harvest of the Month program is run with volunteers at the three large elementary schools to promote a county-wide produce choice. One Thursday a month approximately 1000 taste test servings are offered to students during recess and lots of discussion about locally grown seasonal produce takes place. We partnered with Nutrition Services to redesign a brochure to promote school meals and assisted with a professional development opportunity for department staff. FFTO works with county-based Ventura County Farm to School Collaborative team on sharing the Harvest of the Month resources and creating opportunities to source more locally grown produce for school meals. | $12,784 | - |
Compensation and Service Providers
Employees
| Name | Title | Full / Part Time | Base | Other | Total |
|---|---|---|---|---|---|
| LORI HAMOR | Executive Director | PT | $33,486 | - | $33,486 |
| THERESA BULLA-RICHARDS | President | PT | $0 | - | - |
| DR HELEN PETROFF | Secretary | - | $0 | - | - |
| MARY JO McLEOD | Treasurer | PT | $0 | - | - |
| JIM CHURCHILL | Director | - | $0 | - | - |
| ANDREW CANTWELL | Director | - | $0 | - | - |
| CHRISTINA ESP | Director | - | $0 | - | - |
| CARRIE JOHNSON | Director | - | $0 | - | - |
| KAREN SCHMIDT | Director | - | $0 | - | - |
| DAVID SINCLAIR | Director | - | $0 | - | - |
| KIRSTEN MARTINEZ | Director | - | $0 | - | - |
Filing and Contact Details
Filer
- Filer Name
- Food for Thought
- EIN
- 55-0912942
- Phone
- 8058610149
- Address
- P O BOX 1645, OJAI, CA 93024
Signing Officer
- Name
- Theresa Bulla-richards
- Title
- President
- Signed
- 2019-03-13
- Discuss with paid preparer
- Yes
Preparer
- Firm
- Accountrack Inc
- Address
- 3585 TELEGRAPH RD SUITE 3, VENTURA, CA 93003
- Preparer
- Marian Bushnell
- Phone
- 8056423290
Supplemental Narrative
Additional Explanations
Other Expenses.1
“Ag & school garden $27946”
Other Expenses.2
“Green and health schools $22304”
Other Expenses.3
“Administrative costs $9589”
Other Expenses.4
“SCHOOL FOOD $9325”
Other Expenses.5
“Community campaigns $6000”
Other Expenses.6
“Agriculture literacy $3459”
Other Expenses.7
“Nutrition education $2278”
Other Expenses.8
“Printing-web-marketing $2145”
Other Expenses.9
“Worker comp insurance $1295”
Other Expenses.10
“Less-payroll costs stated sep $-40976”
Other Assets.1011
“Prepaid Expenses and Deferred Charges - Beginning $445 Prepaid Expenses and Deferred Charges - Ending $0”
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| IRS990EZ/PrimaryExemptPurposeTxt | 0 | Food for Thought (FFT) was organized by a group of concerned parents, educators and growers who first came together in the spring of 2002 to improve the nutritional status and food awareness of children in the Ojai Unified School District (OUSD). With the help of our committed staff, board, volunteers and donors, our program has helped to raise awareness of the importance of healthy childhood nutritional practices, and the integral role of agriculture in our community, encouraging students to reconnect to the land and environment that sustains them. FFT has developed five inter-related program components with associated curricula that integrate California State Academic Standards. These program components are: 1) nutrition education, 2) garden-based learning, 3) agricultural literacy through farm field trips, and 4) advocating for fresh, local, seasonal produce in all school meals. The fifth and newest component, the 5Rs (reduce, reuse, recycle, rot and rethink!) focuses on minimizing |
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| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 0 | AG & SCHOOL GARDEN $27946 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 1 | GREEN AND HEALTH SCHOOLS $22304 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 2 | ADMINISTRATIVE COSTS $9589 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 3 | SCHOOL FOOD $9325 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 4 | COMMUNITY CAMPAIGNS $6000 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 5 | AGRICULTURE LITERACY $3459 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 6 | NUTRITION EDUCATION $2278 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 7 | PRINTING-WEB-MARKETING $2145 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 8 | WORKER COMP INSURANCE $1295 |
| IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt | 9 | LESS-PAYROLL COSTS STATED SEP $-40976 |
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| ReturnHeader/ReturnTs | 0 | 2019-03-13T12:49:24-07:00 |
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Document Assets
No mirrored PDF or thumbnail assets are attached yet.
Filings
Displayed year
2018 • Form 990EZDetailed filing. Detailed filing data is available for this year.
- Assets
- $84,683
- Liabilities
- -
- Net assets
- $84,683
- Revenue
- $98,387
- Expenses
- $97,316
- Net income
- $1,071