Civic Intelligence

Michigan Culinary Association Inc.

990EZ • Fiscal year 2012 • EIN 38-3394685

Jan 01, 2012 to Dec 31, 2012 • Filed on Oct 04, 2013

2204 White Pines Dr48393
Siviq Scores

Precomputed percentiles for this filing year versus similar nonprofits in the same peer cohort.

Liabilities / Assets

85th percentile

0.33x

Higher debt load relative to assets than 85% of similar nonprofits.

2012 filings • 501(c)3 • <$500k nonprofits • Source year 2012

Liabilities / Revenue

85th percentile

0.16x

Higher debt load relative to revenue than 85% of similar nonprofits.

2012 filings • 501(c)3 • <$500k nonprofits • Source year 2012

Net Margin

68th percentile

12%

Higher net margin than 68% of similar nonprofits.

2012 filings • 501(c)3 • <$500k nonprofits • Source year 2012

Top Officer Pay

Score unavailable

No value available

This filing does not contain officer compensation rows.

Source year 2012

Asset Growth

36th percentile

-5.5%

Faster asset growth than 36% of similar nonprofits.

2012 filings • 501(c)3 • <$500k nonprofits • Annualized from 2011 to 2012

Revenue Growth

93rd percentile

105%

Faster revenue growth than 93% of similar nonprofits.

2012 filings • 501(c)3 • <$500k nonprofits • Annualized from 2011 to 2012

Assets

Down

$40,251

Down $2,350 (-5.5%) from 2011

Net Assets

$27,113

No earlier filing loaded for comparison.

Liabilities

Down

$13,138

Down $11,932 (-48%) from 2011

Revenue

Up

$80,352

Up $41,106 (+105%) from 2011

Expenses

Up

$70,770

Up $43,630 (+161%) from 2011

Net Income

Down

$9,582

Down $2,524 (-21%) from 2011

Historical Trend

Balance Sheet Trend

The highlighted filing sits inside the broader history for assets, liabilities, and net assets.

$80K$60K$40K$20K$0Assets 2010: $30,495Liabilities 2010: $25,070Net Assets 2010: $5,4252010Assets 2011: $42,601Liabilities 2011: $25,0702011Assets 2012: $40,251Liabilities 2012: $13,138Net Assets 2012: $27,1132012Assets 2013: $20,836Liabilities 2013: $12,988Net Assets 2013: $7,8482013Assets 2014: $52,559Liabilities 2014: $12,988Net Assets 2014: $39,5712014Assets 2015: $74,950Liabilities 2015: $2,147Net Assets 2015: $72,8032015Assets 2016: $68,274Liabilities 2016: $1,389Net Assets 2016: $66,8852016Assets 2017: $46,544Liabilities 2017: $0Net Assets 2017: $46,5442017Assets 2018: $35,628Liabilities 2018: $0Net Assets 2018: $35,6282018Assets 2019: $21,457Liabilities 2019: $0Net Assets 2019: $21,4572019Assets 2020: $35,850Liabilities 2020: $0Net Assets 2020: $35,8502020

Highlighted filing

2012

Assets$40,251
Liabilities$13,138
Net Assets$27,113

Operations Trend

Revenue, expenses, and net income across loaded years, with this filing highlighted.

$100K$50K$0-$50KRevenue 2010: $44,427Expenses 2010: $38,976Net Income 2010: $5,4512010Revenue 2011: $39,246Expenses 2011: $27,140Net Income 2011: $12,1062011Revenue 2012: $80,352Expenses 2012: $70,770Net Income 2012: $9,5822012Revenue 2013: $24,560Expenses 2013: $43,825Net Income 2013: -$19,2652013Revenue 2014: $84,775Expenses 2014: $53,052Net Income 2014: $31,7232014Revenue 2015: $80,737Expenses 2015: $47,505Net Income 2015: $33,2322015Revenue 2016: $57,365Expenses 2016: $63,283Net Income 2016: -$5,9182016Revenue 2017: $57,870Expenses 2017: $78,211Net Income 2017: -$20,3412017Revenue 2018: $72,086Expenses 2018: $83,002Net Income 2018: -$10,9162018Revenue 2019: $51,906Expenses 2019: $66,077Net Income 2019: -$14,1712019Revenue 2020: $22,122Expenses 2020: $7,729Net Income 2020: $14,3932020

Highlighted filing

2012

Revenue$80,352
Expenses$70,770
Net Income$9,582
Jump To
Filing Snapshot
Filing Period
Jan 1, 2012 to Dec 31, 2012
Signed
Oct 4, 2013
Return Version
2012v2.1
Mission and Program Overview

Mission

The primary exempt purpose of the michigan culinary association, inc. (mca) in conjunction with its sister organization, the acf michigan chefs de cuisine, inc. Ein: 23-7304997, is through education to encourage and maintain high technical culinary arts standards in the preparation and service of food and beverages. The purpose was served in 2016 through the following:a. The michigan chefs de cuisine, inc. Met its program service accomplishments primarily through its monthly membership meeting. Each monthly meeting featured a cooking demonstration or guest speaker to introduce new or improved ideas and techniques or general information regarding product availability and preparation to the general membership.b. In its effort to keep its membership informed of activities and to provide a written educational forum, ten months each year the mca produces and distributes a newsletter, the michigan chefs, which is mailed to all members.

Filing and Contact Details

Filer

EIN
38-3394685
Raw XML Appendix239 raw XML fields

This appendix keeps the raw XML leaves available for debugging and edge-case review. The human report above is the primary experience.

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IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName0RANDY SMITH
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName1DOUG GANHS
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName2BRIAN BELAND
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName3BRIAN HENSON
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName4CHRIS HESSLER
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName5JOHN MCCORMACK
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName6KEVIN BRENNAN
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/PersonName7KEVIN ENRIGHT
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/Title0CHAIRMAN OF BOARD
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/Title1PRESIDENT
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/Title2VICE PRESIDENT
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/Title3TREASURER
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/Title4SECRETARY
IRS990EZ/OfficerDirectorTrusteeKeyEmpl/Title5TRUSTEE
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IRS990EZ/PrimaryExemptPurpose0THE PRIMARY EXEMPT PURPOSE OF THE MICHIGAN CULINARY ASSOCIATION, INC. (MCA) IN CONJUNCTION WITH ITS SISTER ORGANIZATION, THE ACF MICHIGAN CHEFS DE CUISINE, INC. EIN: 23-7304997, IS THROUGH EDUCATION TO ENCOURAGE AND MAINTAIN HIGH TECHNICAL CULINARY ARTS STANDARDS IN THE PREPARATION AND SERVICE OF FOOD AND BEVERAGES. THE PURPOSE WAS SERVED IN 2012 THROUGH THE FOLLOWING:A. THE MICHIGAN CHEFS DE CUISINE, INC. MET ITS PROGRAM SERVICE ACCOMPLISHMENTS PRIMARILY THROUGH ITS MONTHLY MEMBERSHIP MEETING. EACH MONTHLY MEETING FEATURED A COOKING DEMONSTRATION OR GUEST SPEAKER TO INTRODUCE NEW OR IMPROVED IDEAS AND TECHNIQUES OR GENERAL INFORMATION REGARDING PRODUCT AVAILABILITY AND PREPARATION TO THE GENERAL MEMBERSHIP.B. IN ITS EFFORT TO KEEP ITS MEMBERSHIP INFORMED OF ACTIVITIES AND TO PROVIDE A WRITTEN EDUCATIONAL FORUM, TEN MONTHS EACH YEAR THE MCA PRODUCES AND DISTRIBUTES A NEWSLETTER, THE MICHIGAN CHEFS, WHICH IS MAILED TO ALL MEMBERS.
IRS990EZ/PrintingPublicationsPostage06577
IRS990EZ/ProgramServiceAccomplishment/DescriptionProgramServiceAccom0SCHOLARSHIPS. IN 2012, THE MCA AWARDED THREE SCHOLARSHIPS. TO QUALIFY FOR SCHOLARSHIP CONSIDERATION, CANDIDATES HAD TO BE CURRENT FULL-TIME STUDENTS IN MICHIGAN POST-SECONDARY SCHOOLS OR PARTICIPANTS IN THE PLANNED APPRENTICESHIP PROGRAM. A PANEL OF PROFESSIONAL CHEFS RANKED THE ANONYMOUS APPLICANTS BY MERIT, SELECTING RECIPIENTS BY EVALUATING THEM ACCORDING TO YEARS OF EXPERIENCE IN THE FIELD, GRADE POINT AVERAGE, NUMBER OF YEARS IN SCHOOL, EXTRACURRICULAR ACTIVITIES, AND THEIR ANSWERS TO ESSAY QUESTIONS. THESE SCHOLARSHIP FUNDS MAY BE APPLIED TO BOOKS AND TUITION AT ANY MICHIGAN POST-SECONDARY SCHOOL THAT OFFERS A HOSPITALITY OR CULINARY ARTS PROGRAM.
IRS990EZ/ProgramServiceAccomplishment/DescriptionProgramServiceAccom1APPRENTICESHIPS. RECOGNIZING THE NEED FOR SKILLED "COOK CRAFT" WORKERS IN THE FOOD SERVICE INDUSTRY, THE MCA IS PROGRAM ADMINISTRATOR FOR A U.S. DEPARTMENT OF LABOR APPROVED APPRENTICESHIP PROGRAM WHICH PROVIDES FORMAL TRAINING ACCORDING TO NATIONALLY RECOGNIZED STANDARDS IN THE PREPARATION AND SERVICE OF FOOD AND BEVERAGES. THE TRAINING'S SUCCESS AND STUDENT PROGRESS ARE BASED ON 6,000 HOURS OF ON THE JOB TRAINING UNDER A SUPERVISING CHEF, TRAINING THROUGH COMPETENCY BASED WORK OBJECTIVES, AND THE COMPLETION OF STANDARDIZED EDUCATIONAL OBJECTIVES IN THEORY-RELATED COURSES AT A POST-SECONDARY INSTITUTION.IT IS THE INTENT OF THE MCA TO PROVIDE, THROUGH SYSTEMATIC TRAINING, FOR THE DEVELOPMENT OF COMPETENT, FULLY SKILLED WORKERS AND TO ASSURE EMPLOYMENT OPPORTUNITIES WITHOUT REGARD TO THEIR SEX, RACE, COLOR, NATIONAL ORIGIN, OR RELIGION, AND THAT ALL ASPECTS OF THE TRAINING PROGRAM WILL BE CONDUCTED IN A NONDISCRIMINATORY MANNER. UPON COMPLETION OF THE PROGRAM APPRENTICE CHEFS ARE GRANTED CERTIFICATION BY THE MICHIGAN CULINARY FEDERATION AS CERTIFIED COOKS. THERE ARE ALSO SIX/SEVEN ADDITIONAL CERTIFICATIONS AVAILABLE TO BE EARNED FROM THE NATIONAL ORGANIZATION. THIS ACTIVITY FURTHERS OUR EXEMPT PURPOSE BECAUSE, THROUGH THE EDUCATIONAL PROCESS, IT DIRECTLY MEETS OUR GOALS OF ENCOURAGING AND MAINTAINING HIGH TECHNICAL CULINARY ARTS STANDARDS IN THE PREPARATION AND SERVICE OF FOOD BEVERAGES.COSTS FOR THE PROGRAM INCLUDE REGISTERING APPRENTICES WITH THE AMERICAN CULINARY FEDERATION EDUCATIONAL INSTITUTE, PAYMENT OF INSPECTORS WHO VISIT APPRENTICES ON THE JOB, PUBLICATION NOTICES OF THE AVAILABILITY OF APPRENTICESHIPS (INCLUDING NON-DISCRIMINATION POLICY STATEMENTS), APPRENTICE TESTS AND DIPLOMAS FOR GRADUATES.
IRS990EZ/ProgramServiceAccomplishment/DescriptionProgramServiceAccom2SALONS & CULINARY COMPETITIONS. IN COLLABORATION WITH THE AMERICAN CULINARY FEDERATION, THE MCA PARTICIPATES IN CULINARY COMPETITION. THESE EVENTS FURTHERED THE PURPOSE OF THE MCA BY PROVIDING PARTICIPANTS WITH AN OPPORTUNITY TO MEASURE THEIR SKILLS AND TO RECEIVE RECOGNITION, THUS ENHANCED OPPORTUNITIES, FOR THE LEVEL OF SKILLS DEMONSTRATED. A TYPICAL SALON MIGHT FEATURE THE FOLLOWING:1. HIGH SCHOOL/COLLEGE SKILLS - CONTESTANTS PARTICIPATE IN A SKILLS COMPETITION INCLUDING VEGETABLE CUTTING AND MEAT, FISH AND POULTRY FABRICATION.2. COLLEGE/CONTEMPORARY COMPETITION - CONTESTANTS PARTICIPATE IN A ONE-HOUR COMPETITION WITH EACH PERSON COMPLETING TWO PORTIONS OF ONE MAIN COURSE, SALAD, PASTA OR PASTRY.3. PROFESSIONAL CONTEMPORARY COMPETITION - CONTESTANTS PARTICIPATE IN A COMPETITION SIMILAR TO THE COLLEGE/CONTEMPORARY COMPETITION BUT WITH PROFESSIONAL COOKING EXPECTATIONS AND JUDGING.
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IRS990ScheduleG/EventsInformation/NameOfEvent10GOLF OUTING
IRS990ScheduleG/EventsInformation/NameOfEvent20MI CULINARY OLYMPICS
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IRS990ScheduleG/EventsInformation/OtherDirectExpensesOtherEvents06320
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IRS990ScheduleO/GeneralExplanation/Explanation0INTEREST INCOME 78..
IRS990ScheduleO/GeneralExplanation/Explanation1DESCRIPTION: CERTIFICATION TESTING. AMOUNT: 100.
IRS990ScheduleO/GeneralExplanation/Explanation2ACTIVITY CLASSIFICATION: SCHOLARSHIP. GRANTEE NAME: EVELYN STOKES. GRANTEE RELATIONSHIP: NONE. PROPERTY DESCRIPTION: CASH. DATE OF GIFT: 06/02/12. AMOUNT GIVEN: 1,000.
IRS990ScheduleO/GeneralExplanation/Explanation3ACTIVITY CLASSIFICATION: SCHOLARSHIP. GRANTEE NAME: AMY HANG. GRANTEE RELATIONSHIP: NONE. PROPERTY DESCRIPTION: CASH. DATE OF GIFT: 01/15/12. AMOUNT GIVEN: 1,000.
IRS990ScheduleO/GeneralExplanation/Explanation4ACTIVITY CLASSIFICATION: SCHOLARSHIP. GRANTEE NAME: AHMED AUBI. GRANTEE RELATIONSHIP: NONE. PROPERTY DESCRIPTION: CASH. DATE OF GIFT: 01/15/12. AMOUNT GIVEN: 1,000. TOTAL INCLUDED ON FORM 990-EZ, LINE 10: 3,000.
IRS990ScheduleO/GeneralExplanation/Explanation5DESCRIPTION: CONFERENCES, CONVENTIONS AND MEETINGS. AMOUNT: 41,603. DESCRIPTION: ADMINISTRATIVE EXPENSES. AMOUNT: 9,261. DESCRIPTION: BANK AND CREDIT CARD FEES. AMOUNT: 1,729. DESCRIPTION: WEBSITE MAINTENANCE. AMOUNT: 4,963. DESCRIPTION: OFFICE EXPENSE. AMOUNT: 283. DESCRIPTION: TELEPHONE. AMOUNT: 528. DESCRIPTION: INTERNET. AMOUNT: 78. DESCRIPTION: ADVERTISING. AMOUNT: 1,733. TOTAL TO FORM 990-EZ, LINE 16: 60,178.
IRS990ScheduleO/GeneralExplanation/Explanation6DESCRIPTION: DEMAND NOTE PAYABLE TO MCA. BEG. OF YEAR AMOUNT: 25,070. END OF YEAR AMOUNT: 13,138.
IRS990ScheduleO/GeneralExplanation/Identifier0OTHER INVESTMENT INCOME
IRS990ScheduleO/GeneralExplanation/Identifier1OTHER REVENUE
IRS990ScheduleO/GeneralExplanation/Identifier2GRANTS AND SIMILAR AMOUNTS PAID
IRS990ScheduleO/GeneralExplanation/Identifier3GRANTS AND SIMILAR AMOUNTS PAID
IRS990ScheduleO/GeneralExplanation/Identifier4GRANTS AND SIMILAR AMOUNTS PAID
IRS990ScheduleO/GeneralExplanation/Identifier5OTHER EXPENSES
IRS990ScheduleO/GeneralExplanation/Identifier6OTHER LIABILITIES
IRS990ScheduleO/GeneralExplanation/ReturnReference0FORM 990-EZ, PART I, LINE 4
IRS990ScheduleO/GeneralExplanation/ReturnReference1FORM 990-EZ, PART I, LINE 8
IRS990ScheduleO/GeneralExplanation/ReturnReference2FORM 990-EZ, PART I, LINE 10
IRS990ScheduleO/GeneralExplanation/ReturnReference3FORM 990-EZ, PART I, LINE 10
IRS990ScheduleO/GeneralExplanation/ReturnReference4FORM 990-EZ, PART I, LINE 10
IRS990ScheduleO/GeneralExplanation/ReturnReference5FORM 990-EZ, PART I, LINE 16
IRS990ScheduleO/GeneralExplanation/ReturnReference6FORM 990-EZ, PART II, LINE 26
TransferPrsnlBnftContractsDecl/Declaration0THE ORGANIZATION DID NOT, DURING THE YEAR, RECEIVE ANY FUNDS, DIRECTLY,OR INDIRECTLY, TO PAY PREMIUMS ON A PERSONAL BENEFIT CONTRACT.THE ORGANIZATION, DID NOT, DURING THE YEAR, PAY ANY PREMIUMS, DIRECTLY,OR INDIRECTLY, ON A PERSONAL BENEFIT CONTRACT.
ReturnHeader/BuildTS02016-02-25 16:41:14Z
ReturnHeader/Filer/EIN0383394685
ReturnHeader/Filer/Name/BusinessNameLine10MICHIGAN CULINARY ASSOCIATION INC
ReturnHeader/Filer/NameControl0MICH
ReturnHeader/Filer/Phone02489824603
ReturnHeader/Filer/USAddress/AddressLine102204 WHITE PINES DR
ReturnHeader/Filer/USAddress/City0WIXOM
ReturnHeader/Filer/USAddress/State0MI
ReturnHeader/Filer/USAddress/ZIPCode048393
ReturnHeader/Officer/DateSigned02013-10-04
ReturnHeader/Officer/Name0BRIAN HENSON
ReturnHeader/Officer/Phone02489824603
ReturnHeader/Officer/Title0TREASURER
ReturnHeader/Preparer/DatePrepared02013-10-04
ReturnHeader/PreparerFirm/EIN0382353425
ReturnHeader/PreparerFirm/PreparerFirmBusinessName/BusinessNameLine10PFEFFER HANNIFORD & PALKA CPA'S PC
ReturnHeader/PreparerFirm/PreparerFirmUSAddress/AddressLine10225 E GRAND RIVER SUITE 104
ReturnHeader/PreparerFirm/PreparerFirmUSAddress/City0BRIGHTON
ReturnHeader/PreparerFirm/PreparerFirmUSAddress/State0MI
ReturnHeader/PreparerFirm/PreparerFirmUSAddress/ZIPCode048116
ReturnHeader/Preparer/Name0PATRICK M HANNIFORD
ReturnHeader/Preparer/Phone08102295550
ReturnHeader/ReturnType0990EZ
ReturnHeader/TaxPeriodBeginDate02012-01-01
ReturnHeader/TaxPeriodEndDate02012-12-31
ReturnHeader/TaxYear02012
ReturnHeader/Timestamp02013-10-09T08:24:02-05:00

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