Amys Place

“Expenses office expense 479 information tech 283 license & registrations 41 total 803”

“To provide interactive indoor and outdoor educational spaces that exhibit various methods for growing food at home; to facilitate fun, authentic learning experiences that challenge children and adults to embrace the positive life skills gained from growing and preparing food at home; and to promote collaborative efforts between the food literacy center and the community.”

“Organizational formation, established board of director and developed a business plan to create a farm-to-table community center. During the development process, connected with other community organizations to discover mutual relationships to plan for immersion within the areas of our community that could most benefit from our plans. Made financial forecasts for remediation of a brownfields property, with a work plan designed by a division of the missouri department of agriculture, with continual communication with the municipal planning and zoning department and with the missouri department of natural resources voluntary cleanup program, and the missouri extension. In november 2021, held an informational gathering with the community to share the organization's ideas and plans and received positive feedback and financial contributions.”