Civic Intelligence

Berthah Phyll S Foundation

EIN 82-4274364 • 501(c)3 • San Gabriel, CA

Pub. 78 Eligible990-N Coverage

Profile

Mission to promote cultural understanding and conservation of food related recourses in the food and beverage industry through education and the study of food in a global and cultural perspective.

1005 E Las Tunas Dr 524San Gabriel, CA 91776

n/A

Siviq Scores

Precomputed percentiles relative to similar nonprofits. These scores are descriptive rather than judgmental.

Liabilities / Assets

60th percentile

0.00x

Tied with the lowest-debt nonprofits in its peer group.

501(c)3 • <$500k nonprofits • Source year 2021

Liabilities / Revenue

Score unavailable

No value available

Liabilities-to-revenue requires both liabilities and revenue on the latest valid filing.

Source year 2021

Net Margin

Score unavailable

No value available

Net margin requires both revenue and expenses on the latest valid filing.

Source year 2021

Top Officer Pay

81st percentile

$0

Higher top officer pay than 81% of similar nonprofits.

501(c)3 • <$500k nonprofits • Source year 2019

Asset Growth

55th percentile

0.0%

Faster asset growth than 55% of similar nonprofits.

501(c)3 • <$500k nonprofits • Annualized from 2020 to 2021

Revenue Growth

Score unavailable

No value available

A valid growth rate could not be computed from the available filing history.

Annualized from 2020 to 2021

Balance Sheet
Liabilities / Assets60th percentile

Assets

Flat

$1,736

Flat from 2020

Liabilities

Flat

$0

Flat from 2020

Net Assets

-

No earlier filing loaded for comparison.

Operations
Liabilities / RevenueScore unavailableNet MarginScore unavailable

Revenue

Flat

$0

Flat from 2020

Expenses

Down

$0

Down $480 (-100%) from 2020

Net Income

Up

$0

Up $480 (+100%) from 2020

Trend Graphs

Balance Sheet Trend

Asset Growth55th percentile

Grouped bars show assets, liabilities, and net assets across loaded filings.

$3.0K$2.0K$1.0K$0Assets 2018: $2,645Net Assets 2018: $2,6452018Assets 2019: $2,216Net Assets 2019: $2,2162019Assets 2020: $1,736Liabilities 2020: $02020Assets 2021: $1,736Liabilities 2021: $02021

Highlighted filing

2021

Assets$1,736
Liabilities$0
Net Assets-
Open 2021 Filing

Operations Trend

Revenue GrowthScore unavailable

Revenue, expenses, and net income by year, with the latest filing highlighted.

$4.0K$3.0K$2.0K$1.0K$0-$1.0KRevenue 2018: $3,486Expenses 2018: $841Net Income 2018: $2,6452018Expenses 2019: $4292019Revenue 2020: $0Expenses 2020: $480Net Income 2020: -$4802020Revenue 2021: $0Expenses 2021: $0Net Income 2021: $02021

Highlighted filing

2021

Revenue$0
Expenses$0
Net Income$0
Open 2021 Filing

Filings

Most recent year

2021 • Form 990EZSummary only. Only limited summary data is available for this year.

Open filing
Assets
$1,736
Liabilities
$0
Net assets
-
Revenue
$0
Expenses
$0
Net income
$0
Balance SheetOperations
YearAssetsLiabilitiesNet AssetsRevenueExpensesNet Income
2021Summary only. Only limited summary data is available for this year.$1,736$0$0$0$0
2020Summary only. Only limited summary data is available for this year.$1,736$0$0$480$480
2019Detailed filing. Detailed filing data is available for this year.$2,216$2,216$429
2018Detailed filing. Detailed filing data is available for this year.$2,645$2,645$3,486$841$2,645
Latest Detailed Filing

The latest 2021 filing currently has summary financial data only. Showing the latest detailed filing from 2019 below.

Jump To
Filing Snapshot
Filing Period
Jan 1, 2019 to Dec 31, 2019
Signed
Feb 11, 2020
Return Version
2019v5.0
Mission and Program Overview

Mission

Mission to promote cultural understanding and conservation of food related recourses in the food and beverage industry through education and the study of food in a global and cultural perspective.

Program Services

DescriptionGrantsExpenses
THROUGH LOCAL STEET FAIRS INTRODUCED PUBLIC TO CULTURAL FOOD THROUGH SALES AND CONVERSATION--
THROUGH LOCAL STEET FAIRS INTRODUCED PUBLIC TO CULTURAL FOOD THROUGH SALES AND CONVERSATION--
Compensation and Service Providers
Top Officer Pay81st percentile

Employees

NameTitleFull / Part TimeBaseOtherTotal
WESLEY MASec-$0--
STEPHEN SIFUENTESTres-$0--
PRISCILLA LAMPres-$0--
WATTANA LAOHAROJDirector-$0--
Filing and Contact Details

Filer

Filer Name
BERTHAH PHYLL'S FOUNDATION
EIN
82-4274364
Phone
6263904525
Address
1005 E LAS TUNAS DR 524, SAN GABRIEL, CA 91776

Signing Officer

Name
Wesley Ma
Title
Sec
Phone
6263904525
Signed
2020-02-11
Discuss with paid preparer
Yes

Preparer

Firm
Travis & Brown
Address
2000 N SANTA ANITA AVE, SOUTH EL MONTE, CA 91733-3415
Preparer
Beverly a Brown
Phone
6264439451
Supplemental Narrative

Additional Explanations

Form 990-ez, Part I, Line 16

“Expenses licenses & fees 129 total 129”

Form 990-ez, Part III

“Mission to promote cultural understanding and conservation of food related recourses in the food and beverage industry through education and the study of food in a global and cultural perspective.”

Form 990-ez, Part III, Line 31

“Through local steet fairs introduced public to cultural food through sales and conversation”

Raw XML Appendix133 raw XML fields

This appendix keeps the raw XML leaves available for debugging and edge-case review. The human report above is the primary experience.

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IRS990EZ/BooksInCareOfDetail/USAddress/CityNm0SAN GABRIEL
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IRS990EZ/TotalExpensesAmt0429
IRS990EZ/TransactionWithControlEntInd0false
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IRS990EZ/TypeOfOrganizationCorpInd0X
IRS990EZ/WebsiteAddressTxt0N/A
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IRS990ScheduleA/ThirtyThrPctSuprtTestsCY509Ind0X
IRS990ScheduleA/Total509Grp/CurrentTaxYearMinus1YearAmt04439
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IRS990ScheduleA/TotalSupportCalendarYearGrp/CurrentTaxYearMinus1YearAmt05010
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IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt0EXPENSES LICENSES & FEES 129 TOTAL 129
IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt1MISSION TO PROMOTE CULTURAL UNDERSTANDING AND CONSERVATION OF FOOD RELATED RECOURSES IN THE FOOD AND BEVERAGE INDUSTRY THROUGH EDUCATION AND THE STUDY OF FOOD IN A GLOBAL AND CULTURAL PERSPECTIVE.
IRS990ScheduleO/SupplementalInformationDetail/ExplanationTxt2THROUGH LOCAL STEET FAIRS INTRODUCED PUBLIC TO CULTURAL FOOD THROUGH SALES AND CONVERSATION
IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc0FORM 990-EZ, PART I, LINE 16
IRS990ScheduleO/SupplementalInformationDetail/FormAndLineReferenceDesc1FORM 990-EZ, PART III
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