Eats Park City

“The organization has provided a complete copy of this form 990 to all members of its governing body to review.”

“The organization will review the form 990”

“Section 10.3 conflict of interest. No board of directors member, employee or committee member of eats park city shall use his or her position, or the knowledge gained therefrom, in such a manner that a conflict between the interest of the organization and his or her personal interest arises. Each board of directors member, employee, or committee member has a duty to place the interest of eats park city foremost in any personal or business dealings and has a continuing responsibility to comply with the requirements of this policy. The conduct of business between any board of directors member, employee, or committee member and eats park city is prohibited unless first fully disclosed and then only if approved by the board of directors. Any board of directors, employee, or committee member, who is aware of a potential conflict of interest with respect to any matter pertaining to the mission and integrity of eats park city, is obligated to disclose such a conflict of interest to the entire board of directors. If a conflict of interest arises on a matter requiring a vote, the director, or committee member with the disclosed conflict of interest will abstain from voting. Section 10.4 disclosure of conflict of interest. To implement this policy, board of directors and committee members of eats park city will submit annual disclosures on a form approved by the board of directors and reviewed and resolved by a vote of the board of directors.”

“No documents available to the public”

“Eats is dedicated to ensuring every student has opportunities to develop lifelong healthy eating habits and access to fresh, nutritious, appealing food. The purpose of eats is to use these educational outlets to encourage students to carry these skills into adulthood. The full circle approach we provide encourages sustainability. If each student is properly nourished, educated on how to make healthy decisions, knows how to prepare food, and is connected to the process, we will have not only have healthier children, but a greater chance at a thriving community.”

“Connection to where food originates.”

“Volunteer/employee apprec 5,231 0 0 business expenses 4,558 0 0 school program grant 3,900 0 0 advertising 2,024 0 0 books subscription refere 1,425 0 0 taste tests 1,295 0 0 supplies 1,192 0 0 training 996 0 0 payroll services 906 0 0 contract services 577 0 0 meals & ent 347 0 0 other 109 0 0 direct public support exp 33 0 0 total 22,593 0 0”